Homemade Granola will knock your socks off! It is so easy and you can quickly make it with things in your pantry. This base recipe is from my good friend and former business partner Victoria Martin! A great start for any homemade granola maker.


3 1/2 Cup Quick Oats

1/3 Cup Flax Meal

1 Cup Chopped Pecans

1 Egg beaten

2/3 Cup Butter, melted

1/2 Cup Honey

1 Tsp Vanilla

1/2 Cup Sunflower Seeds

1/2 Cup Coconut Flakes

1/2 Cup Dried Mango, Chopped

1/2 Raisins, Chopped

1/2 Cup Packed Brown Sugar

1/2 Tsp Cinnamon

  1. Combine Oats, flax meal and nuts on a baking sheet sprayed with cooking spray. Bake at 350 for 15 minutes or until toasted, stirring occasionally.

  2. In Large bowl combine Egg, Butter, Honey and Vanilla. Stir in Sunflower Seeds, Coconut, Dried Fruit, Brown Sugar and Vanilla. Add Oat mixture to bowl.

  3. Press into baking pan. Bake 13 - 18 minutes until set and edges are lightly browned.

  4. Cool pan on a wire cooling rack. Cut into bars or crumble, store in an airtight container.

  5. Share!